Make the holidays unforgettable with our Wagyu Filet Mignon — the king of steaks, elevated to pure perfection. With exquisite marbling and a rich, buttery flavor, each bite melts in your mouth, creating a dining experience worthy of the season. Sourced from prized Japanese Wagyu bloodlines and hand-cut with care, these tender, velvety steaks are wet-aged for 21 days for exceptional flavor and tenderness. A true showstopper for your holiday table.
*All products shipped frozen and are raw unless otherwise noted.
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