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Organic Grass-Fed Ground Beef (85/15)

Organic Grass-Fed Ground Beef (85/15) - (3) 1lbs

(3) 1 lbs

Eighty-five percent lean and packed with intense beefy flavor, our Organic Grass-Fed Ground Beef is antibiotic-free and has no added hormones. It's a savory blend of the best cuts; sirloin, strip and chuck. Organic, grass-fed and finished, it’s top-quality ground beef that will make all your family favorites—meatloaf, chili, tacos, a hearty Bolognese sauce—even better.

*All products shipped frozen and are raw unless otherwise noted.

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If sautéeing for tacos, chili, or similar recipes, ground beef only needs to be partially thawed before adding it to the pan. The heat from the pan will add enough heat to thaw the meat fully as it cooks. Cook until no pink is left or cook until intenal temperature reaches 155°F


A message from America's Personal Butcher.

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Unless specifically specified (e.g., “Short Rib Burgers”, “Ground Chuck,” etc), you can assume that ground beef comes from all over the cow. Butchers grind trimmings from steaks and roasts, ensuring that valuable meat isn’t wasted and giving ground products a nice balanced flavor. Our grinds use trimmings from several primals towards the top of the cattle.

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