Breaded Chicken Cutlet

Experience crispy perfection with our chicken cutlets easy to cook in an air fryer or conventional oven. For an air fryer (preferred method), begin by using the AIRFRY function and preheat to 350°F for 10 minutes. Place the frozen chicken cutlets in the air fryer basket and cook for 15-20 minutes until they're golden and crispy on the outside, and hot and juicy inside. Let them rest for 5 minutes before serving to lock in all the mouthwatering flavors. When cooking in a conventional oven preheat your oven to 375°F and place the frozen chicken cutlets on a baking sheet. Cook for 12 minutes, then turn them over and continue cooking for an additional 12-15 minutes until they're irresistibly crispy on the outside and piping hot inside. Allow them to rest for 5 minutes before serving for an unforgettable dining experience.

"Chicken, Bread Crumbs (Panko [Bleached Wheat Flour, Dextrose, Yeast, and Salt]), Parmesan Cheese [(Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Powdered Cellulose Added to Prevent Caking, Potassium Sorbate Added to Protect Flavor], Unbleached Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, ThiaminMononitrate, Riboflavin, Folic Acid], Parsley, Salt, Black Pepper, Eggs, Citric Acid"