Why Rastelli's
Experience the excellence of Rastelli's, led by our seasoned expert butcher, Ray Rastelli, Jr., whose nearly 50 years of dedication began in a small South Jersey butcher shop and now spans worldwide. We’re committed to quality proteins, which means every cut is meticulously chosen, hand-trimmed, portioned to perfection, and vacuum-sealed to preserve freshness for up to a year. Our distinctive integrated approach involves overseeing product from sourcing to delivery, eliminating middlemen to prioritize cost savings without compromising on excellence—all passed directly to you, our valued customer.
