Faroe Island Salmon

Meaty, full-flavored, and nutrient-rich, our GMO-Free and Antibiotic-Free salmon is sustainably raised in free-flowing pens in the pristine waters of the North Atlantic Ocean. With no skin or bones to worry about, our salmon fillets make for a hassle-free and delicious addition to your holiday gatherings. Simply defrost, marinate or season with olive oil, salt, and pepper, then bake, grill, or sauté to perfection. Tasty, nutritious, and environmentally friendly, our Faroe Islands Salmon is the ideal go-to fish for your celebration!


*All products shipped frozen and are raw unless otherwise noted.