Our Mild Pork Sausages deliver classic flavor with no added sugar and a paleo-friendly ingredient list. Made with pork from Pennsylvania family farms, our hogs are raised ethically — no antibiotics, no growth hormones, an all-vegetarian diet, and room to roam.
*All products shipped frozen and are raw unless otherwise noted
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These sausages are easy to cook and hard to mess up. Throw them on a hot grill, sautée over medium-high heat on a stovetop, or place on a cookie sheet in a 400°F oven. Cook to an internal temperature of 160°F.
Mild Pork Sausage
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